To-Go Tray Menu
Our half trays are enough for 10-12 guests and full trays for 20-25 guests.
You can order by phone or email your half or full tray of food to be picked up at the restaurant.
Trays must be paid before pick up
805-688-6899
Salads
Half Tray / Full Tray
Dressing served on the side
Arugula
$40 / $80
Arugula, shaved Parmesan, olive oil and lemon dressing
Caesar
$40 / $80
Romaine hearts, homemade dressing and pizza bread croutons
Primavera
$40 / $80
Mixed baby greens, walnuts, goat cheese and homemade vinaigrette
Caprese
$60 / $120
Fresh mozzarella, fresh tomatoes, basil and extra virgin olive oil
Pasta
Half Tray / Full Tray
Penne Bolognese
$70 / $140
Traditional meat and tomato sauce
Funghi Salsiccia
$70 / $140
Mushrooms, Italian sausage, tomato pink sauce and truffle oil
Penne Pomodoro
$60 / $120
Served with our delicious tomato sauce
Spaghetti con Polpette
$70 / $140
Meatballs and tomato sauce
Tortelloni al Burro e Salvia
$90 / $180
Homemade ravioli stuffed with spinach and ricotta cheese, finished with butter and sage sauce
Lasagna alla Bolognese
$90 / $180
Layers of fresh pasta, traditional meat sauce, ricotta and mozzarella
Meat & Fish
Half Tray / Full Tray
Sole Piccata
$100 / $200
Filet of sole with lemon, white wine and caper sauce
Chicken Piccata
$90 / $180
Chicken breast with lemon, white wine and caper sauce
Veal Scaloppine with Shiitake
$120 / $240
Sautéed with shiitake mushrooms, capers and white wine
Salmone alla Checca
$120 / $240
Fresh chopped tomato and garlic sauce
Polpette al Pomodoro
$80 / $160
Traditional Italian meatballs with tomato sauce · 40–80 meatballs
Additional Items
Half Tray / Full Tray
Garlic Bread
$30 / $60
Ciabatta bread, garlic and olive oil
Sliced Ciabatta Bread
$20
One sliced ciabatta loaf
Vegetable Trio
$40 / $80
Sautéed spinach, roasted potatoes with rosemary and garlic, and sautéed carrots
Tiramisù
$150
Ladyfingers, mascarpone cheese and coffee · Full tray only