Our half trays are enough for 10-12 guests and full trays for 20-25 guests.
You can order by phone or email your half or full tray of food to be picked up at the restaurant.
For delivery in the Santa Ynez valley a fee of $100 will be applied.
Trays must be paid before pick up
805-688-6899
Half Tray / Full Tray
Dressing served on the side
$40 / $80
Arugula, shaved Parmesan, olive oil and lemon dressing
$40 / $80
Romaine hearts, homemade dressing and pizza bread croutons
$40 / $80
Mixed baby greens, walnuts, goat cheese and homemade vinaigrette
$60 / $120
Fresh mozzarella, fresh tomatoes, basil and extra virgin olive oil
Half Tray / Full Tray
$70 / $140
Traditional meat and tomato sauce
$70 / $140
Mushrooms, Italian sausage, tomato pink sauce and truffle oil
$60 / $120
Served with our delicious tomato sauce
$70 / $140
Meatballs and tomato sauce
$90 / $180
Homemade ravioli stuffed with spinach and ricotta cheese, finished with butter and sage sauce
$90 / $180
Layers of fresh pasta, traditional meat sauce, ricotta and mozzarella
Half Tray / Full Tray
$100 / $200
Filet of sole with lemon, white wine and caper sauce
$90 / $180
Chicken breast with lemon, white wine and caper sauce
$120 / $240
Sautéed with shiitake mushrooms, capers and white wine
$120 / $240
Fresh chopped tomato and garlic sauce
$80 / $160
Traditional Italian meatballs with tomato sauce · 40–80 meatballs
Half Tray / Full Tray
$30 / $60
Ciabatta bread, garlic and olive oil
$20
One sliced ciabatta loaf
$40 / $80
Sautéed spinach, roasted potatoes with rosemary and garlic, and sautéed carrots
$150
Ladyfingers, mascarpone cheese and coffee · Full tray only
